Gourmet coffee snob is giving away free coffee

Posted by gourmet coffee snob on 28 Aug 2007 | Filed under: Gourmet Coffee Snob Sez, SpotaJava Coffee, gourmet coffee snob


Fresh roasted coffee beans are the holly grail for the true coffee connoisseur. drink coffeeRight now there is no better tasting coffee than premium connoisseur peaberry coffee Your gourmet coffee snob is issuing a challenge, I`m throwing down the gauntlet to all who sell or drink kona coffee, jamaican blue mountain coffee, Kenya AA coffee, Nicaraguan coffee,Tanzanian Peaberry coffee, and all other top quality peaberry and premium coffee of any type or description. Exclusive spotajava coffee premium connoisseur peaberry coffee is now being included with all classic gourmet coffee orders until further notice. (Some restrictions apply…see the easy to follow instructions below). When you buy coffee online you`ll choose from a colossal taste tempting wealth of fresh roasted gourmet flavored coffee varieties. We Have The Largest Variety of Flavored Coffee Beans On The Internet.  Just buy any 2 or more pounds of classic gourmet coffee and the premium connoisseur peaberry coffee is sent to your doorstep along with your paid order at no additional cost. You MUST go to http://www.squidoo.com/thegourmetcoffeesnob, easyand ad your 5 star rating ( near the very top of the page ) and sign the guestbook and include the words gourmet coffee snob to get your free spotajava gourmet coffee. Shamefully rich, soothingly smooth…this is no ordinary coffee…you`ll taste the difference in fresh SpotaJava Flavored Coffee because no coffee bean is roasted in advance of your order…All coffee is available in decaf. Just in case you didn`t understand…

limme repeat this coffee tip…I said…

Gourmet coffee snob and spotajava coffee are giving away free coffee.

gourmet coffee snob

your gourmet coffee snob sez
Always Drink Better Coffee
SpotaJava Coffee

The Cake Decorating Business

Posted by forestthornbarg on 15 Mar 2010 | Filed under: Coffee, Food And Beverage, Health


Most people don't think of going into business when they start cake decorating. Usually it is a hobby or because they want to make wonderful cakes for family events. Most people start a home cake decorating business because when they made these great cakes for family occasions, and those who saw the cake wanted them to make cakes for their special occasions.

Maybe you have been thinking of starting a cake decorating business in your home. Think about why you would like to start a cake decorating business. If you have a good business plan and are good at time management, this can be a lucrative business. Even though your main reason to start a home business is to stay at home with the kids, or to save cash on a daily commute. Your main reason for wanting to start a cake decorating business at home should be that you are getting so many cake orders that it is taking a lot of your time and you feel you can go into business and make a go of it.

The cake decorating business can be fun, but it is also a lot of work, and you will need to have enough money to get your business off the ground. There are certain items you will need to start. You will need a few icing tips (the ones you use most often), a heavy duty mixer, mixing bowls, food coloring, spatulas, the right cake pans, enough room to work without being cramped, and an oven. The cake decorating business is time consuming, but it is very rewarding and enjoyable.

Don’t put your prices lower than the bakeries, try to charge around the same price and let your talent show the quality of your cakes. You will never be able to charge for your time, after all is said and done, you will probably be making about $1.00 an hour. That is why you charge by the cake. Although, the more cakes you make, the faster you will become, and you will be making a bit more for your time.

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Where to Get Delicious Hawaiian Kona Coffee Beans

Posted by forestthornbarg on 15 Mar 2010 | Filed under: Coffee, Coffee Tips, Gourmet Coffee Snob Sez


Most people who get their first sip of Kona coffee are forever hooked. It is grown in Hawaii Kona coffee beans are known for their unique balance and unbeatable taste. Grown on the slopes of Mauna Loa and Mount Hualalai in the north part of the state, as well as many Kona districts found on Oahu, this is one of the best coffees known.

Buying fresh, gourmet Kona coffee ensures the best cup of coffee possible especially if made in a french press coffee maker. Although Kona coffee is higher priced than other coffee blends, it is definitely worth the price. After all, everybody around the world purchases this specific kind of coffee. Because of the growing conditions, which include beautiful, sunny mornings and afternoons with rain and humidity, the coffee is unique and flavorful.

These high-quality Kona coffee beans grow on plants whose cuttings came from Brazil. In the 1800s, Samuel Reverend Ruggles brought the first Kona tree to Hawaii. Discovering that the weather and soil in Hawaii produced great crops, farmers begin growing the beans on large plantations. Today, it is estimated that the area on which Kona coffee beans are grown is more than 2,300 acres. Kona coffee cultivation is now so successful that about two million pounds of the beans are harvested per year.

The tiny white blossoms of the Kona tree make their appearance in February and March each year and are known locally as Kona Snow. Then small green berries pop up by early spring; However, by mid-summer they have already turned to a ruby red fruit and exhibit similar qualities to ripe cherries. This is the time when the “fruit” is ripe and should be harvested. By hand-picking every coffee bean, the freshness of gourmet Kona coffee is ensured.

The fruit is processed through equipment designed specifically to separate the pulp and bean, in less than a day from the time it is picked. When that is completed, you will have to ferment the beans for a total of 36 hours at both lower and higher elevations. Once rinsing of the beans is complete, they will need to be laid out on a rack to dry for one to two weeks. They place the dry beans are stored on parchment. Eight pounds of fruit are required to make one pound of fresh and gourmet Kona coffee.

If you pay attention to the characteristics of the Kona coffee seeds, you will be able to pick out the the fresh, gourmet Kona coffee. To cite and example, the number of beans in one cherry or fruit for the Type I is two which has one flat side and another oval. Type II beans are just one, round bean per cherry or fruit. Then based on a number of factors to include size, type, moisture content, purity, and so on would determine further grading. A better version of the Kona bean is evident when purchasing gourmet Kona coffee.

The Leading Quality and Useful Atlas Pasta Machine

Posted by forestthornbarg on 15 Mar 2010 | Filed under: Uncategorized


Those of you who enjoy creative cooking with pasta meals will more than likely enjoy using the Atlas Pasta Machine to make homemade pasta.  Creating a batch of pasta using the tradional Italian method can be a great experience.  Just imagine making your own spaghetti, ravioli, lasagna, or fettuccini. 

Built entirely of stainless steel in Italy, the Atlas Pasta Machine will endure years of use.  Directions for its use and subsequent care are simple. It arrives packed with all you will need to produce several styles of pasta. 

You can find different past machines built by a variety of companies.  But this machine is tops on our list.  If you read owner’s reviews you will quickly discover why it is tops in their opinions as well. If well taking care of it should produce wonderful noodles for a long time.

By simply using the recipe book included with the machine and closely following the directions you will be able to make your own delicious pasta noodles.  As long as the machine is well floured and the dough is not sticky you will end up with some great pasta.   

The Atlas Pasta Machine offers the more authentic hand crank model as well as the modernized electric style.  Each machine will serve you will depending on your need.  Such as the need to get have the real feeling of traditional pasta making or the need to have a lot of pasta ready in a short amount of time.

Quite a few kitchens now employ the use of a pasta maker.  Perhaps you would also like to have the ability to make your own pasta at home anytime you want by purchasing a pasta machine.  You will need to choose between the more affordable hand crank style and the more expensive automatic machine.  If you usually have many helpers in the kitchen then the hand crank model would be sufficient, but if you are preparing it alone then the electric is better.

Prior to the purchase of any new appliance check out the consumer reviews.  The Atlas Pasta Machine comes highly recommended by consumers.  With its Italian workmanship and stainless steel framework it is a powerhouse.  You should be truly satisfied with this pasta machine.

What Types of Apples Are Great for Apple Crisp?

Posted by forestthornbarg on 15 Mar 2010 | Filed under: Coffee, Food And Beverage, Health


Preparing apple crisp for dessert is virtually always a part of the numerous preparations during family occasions or social gatherings.  More frequently than not, it is one of the pudding selections that may be found in north american and EU dining and serving tables.  This is an all time American favourite and if there are norms in pudding, one of them is to have apple crisp as one of the selections. 

As it is part of common gatherings, it is necessary to choose the best kinds of apples to make certain the satisfaction of your guests are at maximum level.  Just as you are awfully meticulous about the serving of the main dishes, you should also be extremely detailed and careful in choosing the kind of apples in the preparation of your apple crisp dessert. 

The more common types of apple utilized by apple crisp fans include gramps Smith and Royal Gala apples.  The standard of the apples is clear with the taste and texture reflected in the crisp.  When preparing it, you cannot just use any sort of apples if you intend to prepare the best for your folks or guests.  You actually have to make sure the farm that produced the apples can guarantee you of the high and superior quality.  To be safe and not to waste your time in a trial-and-error approach, you can rely on the more preferred where satisfaction is expressed in forums and conversation boards.  The two brands mentioned above lead apropos quality and availability. 

Do not accept the cheaper sort of apples for your recipe.  If you do so, you may end up with mediocre result and you should not expect the full appreciation and satisfaction of the people who attempted your dessert.  Also, if you settle for the less expensive types of apples, you need to not expect top of the range. 

Apple crisp recipes will never produce the best result if you select so-so apples.  Ensure that you are choosing the best kind to provide the best and most fantastic apple crisp.  If it’s of high quality, folks will always look forward to making their meal complete with your high quality pudding.  With top quality apples, you can try the different permutations of apple crisp and always have your visitors anticipate surprises each time you host a party or a family get together. 

There are many different occasions to incorporate this great desert in your pudding options.  When you do, you may see that people are no longer shocked seeing it in one of your choices.  Except for the traditional and common cake selections, apple crisp will make a great and healthy dessert choice that can highlight the completion of what you are serving for the activity. 

next time you prepare your recipe and you are not sure of the quality of apples that you’ll be buying, be safe and be guaranteed by getting gramps Smith or Royal Gala.  This way, you are not hazarding the satisfaction of your visitors in the apple crisp recipe that you have prepared.

Top Coffee Recipes To Impress The Loved Ones

Posted by forestthornbarg on 14 Mar 2010 | Filed under: Coffee, Coffee Tips, Gourmet Coffee Snob Sez


Have you ever tried preparing fancy coffee adding whiskey or other things? Yes! Coffee can be prepared adding various recipes to it for the taste you want. The tradition of serving coffee with a different relishing flavor has been there since ages. There are as many ways to prepare coffee as there are races in the world. Discover here the art of preparing a variety of the most experimented beverage in the world. There is no longer any need to step in a restaurant for sipping your favorite cup. You can prepare it with a difference, every day to the wish of your gusto and enjoy a cupful of it being hypnotized in its flavor. The modus operandi is very simple and you simply need the ingredients of the recipe for the kind of the taste you want.

Let’s reveal the secrets of some of the ecstatic flavors of coffee beans:

Cafe Borgia
This Italian serving needs hot chocolate, whipped cream and grated orange peels as its main ingredients. Take two cups of strong Italian coffee and mix it with another two cups of hot chocolate. You can make the proportion as per your need but the coffee and the chocolate ratio must be the same. Pour it in the mug and add the cream and the orange peels…And its ready for an amazing sip!

Irish Coffee
A cup of Irish Coffee lights up the mood and fascinates truly in Irish way. A cup of it requires Irish whiskey, cream, and sugar. Prepare a cup of strong coffee, then add one shot of Irish whiskey and the amount of sugar you need. Put the cream over the top. It’s ready for the shot!

Caribbean Coffee
This is a sweet coffee for a sweet mood. Feel the taste of coco in a tart flavor. You need baked grated coconut, coconut water, milk, sugar and cream if you are willing for a little change. Make three cups of strong coffee. Mix the grated coco, milk and coco water in a pan and heat it till it is creamy. Put some extra grated coconut in the cup to be served, pour the coffee and the milk mixture prepared along with some sugar. The sip of it will take you to the beaches of Caribbean!

The Mexican Mocha
You require two cups of strong coffee, chocolate syrup, cinnamon, nutmeg, whipping cream for the mocha to comfort you in the scorching sun. Mix the chocolate syrup, cream, cinnamon, sugar and nutmeg in a cup. Pour strong coffee prepared into the mug and add little bit of cinnamon in it. Add some chocolate syrup and stir well. Pour the mixture of cream over it. Have it and feel it!

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